A few evenings ago I really, really fancied a froyo, however with the World Cup final on I knew Tom wouldn’t come with me. Instead, I whipped up something similar in our kitchen, using ingredients we had on hand to make a healthy pudding froyo to enjoy in front of the footie.
Healthy Berry Froyo
150g frozen blueberries
200g frozen raspberries
100g greek yogurt
chocolate chips, to garnish
Whiz together the blueberries, raspberries, yogurt and milk in a food processor, adding a little more yogurt or milk until you get the consistency that you like. Divide among four bowls then garnish with chocolate chips, nuts, or with a little maple syrup or chocolate sauce!
You could use any mixture of berries or toppings that you like. Save any extras in the freezer for a delicious breakfast froyo and top with granola!